Welcome to Fish Day

“ It's been awhile since I've come and it looks like they have renovated. Still as clean as before but now there are upgraded furniture and an area set up with microphones, disco ball, and big screen TV presumably for karaoke. I came on a weekend morning so it was relatively empty. Good amount of takeouts. I ordered the pork bulgolgi off the lunch column in the menu. Turns out only the dinner column is available during weekends, which explained the huge portion but nonetheless would've been good to be informed when ordering. I wasn't prepared to spend $30+ for a Saturday brunch, but I did leave with a ton of leftovers. Ten varieties of banchan. Great, friendly service from the owners. ”

Fai C.

“ Husband and wife restaurant. The food and service are excellent! They serve large portions so keep that in mind when ordering. Even the appetizers are large. We ordered quite a bit of food and it all tasted great. Very friendly owners. Nice modern looking decor that has good lighting. Plenty of seating too. I found this restaurant on Yelp after a long day on the peninsula and based on the good reviews I gave it a try. Not disappointed! ”

John C.

“ All I have to say about this restaurant is that their food is to die for, everyone here is so nice and patient. They attend to you very beautifully. And the food is just chiefs kiss. I really hope they get the recognition they need. ”

Madian C.

“ Food was good! The cali deluxe roll had a delicious unagi sauce and the teriyaki chicken was pretty standard. The fried chicken was crispy and tasty, the sauce was very sticky. Service was good and fast. Food came out really quick after ordering and everything was speedy. Store feels really modern and clean! I like the design of the booths on the side. It was pretty empty for a Saturday night but I definitely think this place deserves way more attention! ”

Michelle H.

“ Best restaurant I've been to in years!! I feel like generally customer service has gone downhill a lot in the last few years--but this place made me and my family feel so welcomed We were the only ones here, so they were super attentive! But a lot of people were picking up takeout too. I was visiting my family in Union City and noticed this restaurant had recently rebranded, so I took my parents and younger brother here. The restaurant was very aesthetically pleasing, clean, a lot of seats, and they were playing some old songs which was a nice change from the current music you hear nowadays. My mom was singing along! The owner was our waiter and was so friendly and great. Food came out quick as well, and was delicious. He even explained to my parents what banchan was and the different side dishes. My boyfriend is Korean and the banchan tasted just like his family's homemade ones. We all enjoyed our separate dishes we ordered too. Please support this awesome business! Will definitely be returning. ”

Joyce M.